Bourbon: The American Whisky That Everyone is Talking About!
Bourbon is a type of American whisky that is made from a mash of at least 51% corn and aged in charred oak barrels. It is named after Bourbon County, Kentucky, which was once a major center of bourbon production. Bourbon has a rich and distinct flavour, with notes of caramel, vanilla, and oak. It is smooth and well-balanced, with a slightly sweet finish. The History of Bourbon Bourbon has a long and storied history in the United States. It is believed to have been first produced by Irish immigrants in the late 18th century, who brought with them the knowledge and techniques for making whisky. Bourbon was originally made in small batches on the farms of Kentucky and other states in the South. It was often given as a form of payment or used as a trading commodity. Over time, bourbon production became more industrialised, with large distilleries springing up in Kentucky and other states. Today, bourbon is enjoyed by people all over the world and is an important part of American culture a